Volume 2 Number 1 (Feb. 2012)
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IJEEEE 2012 Vol.2(1): 072-076 ISSN: 2010-3654
DOI: 10.7763/IJEEEE.2012.V2.83

The Role of Fast-Food Websites in Managing Customer Relationships

Ibrahim Ali, Aw Yoke Cheng, and Chuah Shee Hoong

Abstract—Website is not just a vital tool to provide information to the fast-food customers but it could also manages transactions and customer relationship that lead to enhancing customer lifetime value. This paper disclosed the current adoption level of fast food operators in Malaysia in using websites to manage their customer relationship. Primary data collected through survey questionnaires were presented. Recommendations were made to the fast food operators in Malaysia in improving their websites’ features in order to effectively manage their customers’ expectations and relationship. Limitations and future directions of research are also highlighted.

Index Terms—Customer expectations and relationships, fast food operators, relationship marketing, retention.

I. Ali, A. Y. Cheng, and C. S. Hoong are with the Asia Pacific University College of Technology and Innovation (UCTI), Malaysia (email: ycaw@ucti.edu.my or ycaw@yahoo.com).

Cite: Ibrahim Ali, Aw Yoke Cheng, and Chuah Shee Hoong , "The Role of Fast-Food Websites in Managing Customer Relationships ," International Journal of e-Education, e-Business, e-Management and e-Learning vol. 2, no. 1, pp. 072-076, 2012.

General Information

ISSN: 2010-3654 (Online)
Frequency: Quarterly (Since 2015)
Editor-in-Chief: Prof. Kuan-Chou Chen
Executive Editor: Ms. Nancy Lau
Abstracting/ Indexing: EBSCO, Google Scholar, Electronic Journals Library, QUALIS, ProQuest, EI (INSPEC, IET)
E-mail: ijeeee@iap.org
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